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Before you jump to Baked Pear & Walnut Dessert recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Opting to eat healthily offers marvelous benefits and is becoming a more popular way of life. The overall economy is affected by the number of people who are suffering from diseases such as high blood pressure, which is directly linked to poor eating habits. Even though we’re always being encouraged to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. It is likely that lots of people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, though, simply making a few small changes can positively affect daily eating habits.
These better food choices can be applied to other foods such as your cooking oils. Olive oil, for instance, is loaded with monounsaturated fats which are essentially good fats that combat the effects of bad cholesterol. Olive oil can also be good for your skin since it is a great source of vitamin E. Even though you may already consume lots of fruits and veggies, you may want to consider how fresh they are. If at all possible, try to buy organic produce that has not been sprayed with poisonous chemical substances. Searching for a local supplier of fresh vegetables and fruits will give you the option of eating foods that still contain virtually all of the nutrients which are oftentimes lost when produce has been kept in storage before it is sold.
As you can see, it’s not difficult to start integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to baked pear & walnut dessert recipe. You can cook baked pear & walnut dessert using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Baked Pear & Walnut Dessert:
- Get 3 riped pears cut into halves
- You need 4 tsp crushed walnuts
- Take 2 tsp honey
- Prepare As required Yoghurt /whipped cream/ice cream (optional)
Instructions to make Baked Pear & Walnut Dessert:
- Wash and cut the each riped pears into two halves. Scoop out the seeds and make hollow space in center with the help of measuring spoon.
- Sprinkle with cinnamon, top with walnuts and drizzle 1/2 teaspoon honey over each one.
- Bake in the preheated oven at 170C for 35 minutes or till tender. Remove, let it cool and enjoy with a scoop of ice cream or whipped cream or with yoghurt.
Chilled pears can be dressed up with a dollop of whipped topping, fruit-filled yogurt or ice cream. Baked Pears are a delicious dessert for babies, children, and adults. Baking and spices enhance the natural sweetness of the pear meaning there is no need for sugar and sweeteners. The weather has certainly got a little cooler, here in Sydney, and my fruit cravings have switched from Freshly cut, delicious and juicy, tropical fruit to Baked pear dessert Cut pears in half. Cut a small sliver off the bottom so the pears remain straight when baking.
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