Hello everybody, welcome to our recipe site, looking for the perfect Water chestnut & Rajgira flour tart fill with rabri recipe? look no further! We provide you only the best Water chestnut & Rajgira flour tart fill with rabri recipe here. We also have wide variety of recipes to try.

Water chestnut & Rajgira flour tart fill with rabri
Water chestnut & Rajgira flour tart fill with rabri

Before you jump to Water chestnut & Rajgira flour tart fill with rabri recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

The benefits of healthy eating are these days being given more attention than ever before and there are good reasons for this. There are numerous illnesses linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. Even though we’re always being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. Most people typically assume that healthy diets call for a lot of work and will significantly change how they live and eat. In reality, however, simply making a few minor changes can positively impact daily eating habits.

Initially, you must be very careful when you are shopping for food that you don’t automatically put things in your shopping cart that you don’t want to eat. For instance, if you have a bowl of cereal for breakfast, do you ever look to see what the sugar and salt content is before getting it? Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a positive change to your diet.

Hence, it should be quite obvious that it’s not hard to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to water chestnut & rajgira flour tart fill with rabri recipe. To make water chestnut & rajgira flour tart fill with rabri you only need 10 ingredients and 12 steps. Here is how you do that.

The ingredients needed to prepare Water chestnut & Rajgira flour tart fill with rabri:
  1. Provide 1 cup Water chestnut flour
  2. Get 1 cup Rajgira flour
  3. Provide 80 gm Butter
  4. Provide 1 pinch Salt
  5. Prepare 2 tsp Sugar
  6. Use 1 cup Rabri
  7. You need 2 tsp Paneer greted
  8. You need 2 tsp Hung curd
  9. Get 1 tsp Cardamoms crushed
  10. Prepare 2 Tart mould
Instructions to make Water chestnut & Rajgira flour tart fill with rabri:
  1. Seave the both flour.
  2. Mix salt,sugar,butter, rub it.add milk if needed. Make dough from this.
  3. Grease the tart mold.
  4. Roll out the dough.shift it on the mold.fork it.and bake it blind 5 miniutes.
  5. Take it out.
  6. In a bowl put rabri,curd, paneer,sugar, caradomn,mix it well.
  7. Put it in the blind baked tart.
  8. Now keep it again in the oven. Bake it 15 miniute.
  9. Take it out. Let it rest for 1 hour.
  10. You can keep it in the fridge.
  11. Now rabri cheese cake is ready to serve.
  12. It is very power full dish during the fast.

Steak with miso aubergine and crunchy salad by. Water Chestnut (Trapa natans) These plants reproduce by forming nuts which sink to the bottom of the pond in autumn. Dark green waxy type leaves help shade the water and provide cover for pond wildlife and small fish. A small white flower is produced in late summer. If you're using fresh water chestnuts, use a vegetable peeler to remove the skin.

If you find this Water chestnut & Rajgira flour tart fill with rabri recipe helpful please share it to your close friends or family, thank you and good luck.