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Walnut cake
Walnut cake

Before you jump to Walnut cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Making the decision to eat healthily offers great benefits and is becoming a more popular way of life. There are numerous health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. Although we’re always being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that many people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, though, merely making a couple of small changes can positively impact everyday eating habits.

These sorts of changes can be done with all kinds of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil has monounsaturated fat which can help to fight bad cholesterol. Olive oil can also be healthy for your skin because it is a superb source of vitamin E. Although you may already consume a great deal of fruits and vegetables, you might want to consider how fresh they are. If at all possible, go for organic produce that has not been sprayed with harmful pesticides. You can ensure that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier as you will be able to purchase the fruit when it is the freshest and ripest.

Obviously, it’s not difficult to start integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to walnut cake recipe. You can have walnut cake using 9 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Walnut cake:
  1. Prepare 2 cup maida/All purpose flour
  2. Take 1 1/2 cup powdered sugar
  3. Use 1 cup dahi/curd
  4. Get 1/2 cup ghee
  5. Provide 1 tbsp baking powder
  6. Use 1 pinch salt
  7. Use as needed Vanilla essence
  8. Provide 1/2 teaspoon baking soda
  9. Use 1/4 cup chopped walnut
Instructions to make Walnut cake:
  1. Mix maida sugar baking powder baking soda with dahi
  2. Mix vanilla essence ghee dahi
  3. Add walnuts mix well
  4. Grease the pan and bake 180 degrees for 50 minutes
  5. Pour melted chocolate layer on it

Drizzle the plain cake with the remaining coffee. A rich, flavorful syrup infuses this Mediterranean-inspired walnut coffee cake with the bright aroma of oranges and cloves. Fold the flour, ground walnut and milk, and mix to combine well. Transfer the batter into the greased pan, shake gently to level off the batter. Sprinkle the whole walnuts on top.

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