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Whole Wheat Banana Walnut Cake
Whole Wheat Banana Walnut Cake

Before you jump to Whole Wheat Banana Walnut Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Making the decision to eat healthily provides great benefits and is becoming a more popular way of living. Poor diet is one factor in health conditions such as heart disease and hypertension which can put a drain on the economy. While we’re constantly being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. In all likelihood, a lot of people assume that it takes a great deal of work to eat healthily and that they will have to drastically alter their lifestyle. Contrary to that information, people can alter their eating habits for the better by implementing a couple of small changes.

The first change to make is to pay more attention to what you purchase when you go to the grocery because it is likely that you are inclined to pick up many of the things without thinking. For instance, have you ever checked how much sugar and salt are in your favorite cereal? A superb healthy option can be porridge oats which have been found to be beneficial for your heart and can give you good sustainable energy at the start of the day. You don’t like eating oatmeal on its own, you can easily mix in fresh fruits that can supply you with other healthy nutrients and as such, one small change to your diet has been achieved.

Thus, it should be quite obvious that it’s not hard to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to whole wheat banana walnut cake recipe. To make whole wheat banana walnut cake you only need 11 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Whole Wheat Banana Walnut Cake:
  1. Provide 1 Cup wheat flour
  2. Prepare 3 Over ripe bananas
  3. You need 1/2 cup walnuts
  4. Prepare 1/2 cup oil
  5. Get 3/4 cup powdered sugar or depending on the sweetness of bananas
  6. Prepare 1 tsp baking powder
  7. Take 1/2 tsp baking soda
  8. Provide 1 tsp vanilla essence
  9. Take 1 pinch salt
  10. You need 1/2 tsp cinnamon powder
  11. Provide 1/2 cup milk
Instructions to make Whole Wheat Banana Walnut Cake:
  1. First roughly mash the bananas,add sugar,oil and vanilla essence and blend it all.
  2. Now sieve all the dry flours and add gradually in to the banana puree.And fold it gently.
  3. Now add crushed walnuts and fold it well.If the batter looks little thick, you can add milk it to make soft consistency.
  4. Now pour the batter in a cake tin which is greased and butter paper inside.And put some walnut on the top of the batter.Tap the tin twice.
  5. Now bake the cake in a wok which is pre heated and cook it for 35 to 40 minutes at low flame.Or bake it for 40 minutes at 180 degree celsius in a preheated oven.Further allow the cake to cool completely before demould it.
  6. Now later cut the slices and serve.Our yummilicious soft spongy whole wheat flour banana walnut cake is ready to serve.Enjoy 🥰😍👏

Mix all dry ingredients flours, soda and cardamom powder in a bowl. Mash or blend bananas into smooth paste. Beat egg whites and mix it well with mashed banana, sugar, oil in a separate bowl. Mix the contents of dry ingredients bowl into wet ingredients bowl and gently fold (mix) until everything is properly mixed Baking banana cake Gently tap and shake the pan. Place the pan in the center rack if using a regular oven or otg.

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