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Before you jump to Vegan Gingerbread recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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We hope you got benefit from reading it, now let’s go back to vegan gingerbread recipe. To make vegan gingerbread you need 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Vegan Gingerbread:
- Provide 56 g Coconut Oil
- Get 100 g Brown Sugar
- Take 4 Tbsp Aquafaba (Chickpea brine)
- Prepare 1/2 Tsp Vanilla Essence
- Provide 250 g Flour
- Take 1 Tsp Baking Powder
- Take 1/4 Tsp Salt
- Provide 2 Tsp Ground Ginger
- Prepare 2 Tsp Cinnamon
- Prepare 1/4 Tsp All Spice
Instructions to make Vegan Gingerbread:
- Add the brown sugar to the coconut oil.
- Then add vanilla essence and aquafaba.
- Sift flour in a separate bowl, add rest of the dry ingredients (baking soda, salt, ground ginger, cinnamon & all spice).
- Mix the wet and dry ingredients together.
- Roll out the mixture, and cut out shapes.
- Place on baking tray and bake for 10 minutes at 180 degrees.
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