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Before you jump to Watermelon Rind Halva recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Opting to eat healthily has great benefits and is becoming a more popular way of life. The overall economy is affected by the number of men and women who are suffering from diseases such as hypertension, which is directly related to poor eating habits. Although we’re constantly being encouraged to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. In all likelihood, most people think that it takes too much work to eat healthily and that they will need to drastically change their way of life. Contrary to that information, individuals can modify their eating habits for the better by making a couple of modest changes.
The first change you can make is to pay more attention to what you buy when you do your food shopping as it is likely that you are inclined to pick up many of the things without thinking. For example, if you have a bowl of cereal for breakfast, do you ever stop to see what the sugar and salt content is before buying? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. Mix in fruits or spices to improve the flavor and now you have a breakfast that can become a normal part of your new healthy eating regimen.
Obviously, it’s not hard to begin incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to watermelon rind halva recipe. You can have watermelon rind halva using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Watermelon Rind Halva:
- Use 1 cup pureed water melond rind (white part)
- Use 1 tbsp semolina
- You need 1 tbsp gram flour
- Take 2 tbsp ghee
- Prepare 1/4 tsp cardamom powder
- Use 1/4 tsp nutmeg powder
- Provide 1 tbsp almond slices
- Take 1/4 cup or to taste sugar
- Prepare 1/2 cup milk
Instructions to make Watermelon Rind Halva:
- Grind white part of watermelon rind without water.
- Heat ghee, saute semolina and gram flour on slow flame till aroma comes.
- Now add grinded water melon rind and saute till water evaporates.
- Add sugar and saute for few more minutes.
- Finally add milk and saute till it becomes thick like halva.
- Add cardamom powder and nutmeg powder. And turn off the heat.
- Garnish with almonds and serve hot.
Too much of work I thought. But this pandemic has made me rethink. "Since we are. Grate watermelon rind and set it aside. (The white part of the watermelon need to be grated). Heat ghee in a pan on medium flame and add watermelon rind. Add the blended watermelon rind into a saucepan, put the heat on medium to a high flame.
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