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Watermelon Halwa
Watermelon Halwa

Before you jump to Watermelon Halwa recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are a number of reasons for doing this. Poor diet is a leading factor in health problems such as heart disease and hypertension which can place a drain on the economy. Even though we’re constantly being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. People typically think that healthy diets call for a lot of work and will significantly change the way they live and eat. Contrary to that information, individuals can alter their eating habits for the better by making a few small changes.

You can get results without needing to remove foods from your diet or make considerable changes at once. It’s not a bad idea if you want to make considerable changes, but the most vital thing is to gradually switch to making healthier eating selections. Sooner or later, you will likely see that you will eat more and more healthy food as your taste buds become accustomed to the change. Like many other habits, change takes place over a period of time and when a new way of eating becomes part of who you are, you won’t feel the need to go back to your old diet.

Hence, it should be somewhat obvious that it’s not at all hard to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to watermelon halwa recipe. To make watermelon halwa you need 9 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Watermelon Halwa:
  1. Provide 3-4 Watermelon rind-large wedges
  2. Get 2 Tbsp Ghee-
  3. Provide -1tbsp Suji (semolina)
  4. Use 1 Tbsp Besan (gram flour)-
  5. Provide 1/2 cup Sugar-
  6. Prepare 1/2 Tsp Cardamom powder-
  7. You need 1 pinch Nutmeg powder-
  8. Use 1 cup Milk -
  9. You need as required Nuts- as per your choice
Steps to make Watermelon Halwa:
  1. 1)Peel the outer thick green layer of the watermelon using a peeler.
  2. 2)Then again peel another layer just beneath the green layer.
  3. 3)Roughly chop the rind and add it to a grinder and make into a paste without using any water.
  4. 4)Heat a pan and melt ghee. 5)Add suji, besan and cook on low flame till they brown. 6)Add the melon rind puree and cook it till it thickens up. This should take 15-20mins.
  5. 7)Add sugar and cook again for 10mins approx. - 8)Add cardamom powder, nutmeg powder and milk.
  6. 9)Cook for another 5 minutes and then remove from heat. - 10)Garnish with almonds & pista and serve hot. - Enjoy

Then again peel another layer just beneath the green layer. Roughly chop the rind and add it to a grinder and make into a paste without using any water. Heat a pan and melt ghee. Grate watermelon rind and set it aside. (The white part of the watermelon need to be grated). Heat ghee in a pan on medium flame and add watermelon rind.

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