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Before you jump to Garlic Rice recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Deciding to eat healthily has many benefits and is becoming a more popular way of living. There are many illnesses related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. There are more and more campaigns to try to get us to adopt a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that a lot of people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, however, to make a few small changes that can start to make a positive impact to our day-to-day eating habits.
These changes are possible with all types of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil, for example, is loaded with monounsaturated fats which are essentially good fats that combat the effects of bad cholesterol. Olive oil can also be beneficial for your skin as it is a superb source of vitamin E. Even though you may already eat a great deal of fruits and vegetables, you may want to consider how fresh they are. If you decide to eat organic foods, you can avoid the problem of eating crops that may have been sprayed with harmful pesticides. You can be certain that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier because you will be able to buy the fruit when it is the freshest and ripest.
As you can see, it’s not difficult to begin integrating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to garlic rice recipe. You can have garlic rice using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Garlic Rice:
- Use 350 grams Cooked white rice
- Take 2 clove Garlic
- Get 2 tbsp Butter (or beef tallow)
- Prepare 1 dash Krazy Salt
- Take 1 dash Black pepper
- Prepare 1 Parsley, watercress or shiso leaves
- Prepare 2 tsp Soy sauce
Instructions to make Garlic Rice:
- Mince the garlic and the parsley, watercress, or shiso! If you can, use fresh herbs! Put the butter and the garlic into the frying pan.
- Both the butter and the garlic burn easily, so be careful! Once the garlic becomes fragrant, add the rice.
- Stir it up!
- Today I used dried parsley. It tastes best if you use a lot! Season with Krazy Salt (regular salt is also fine) and pepper. Add the soy sauce for fragrance.
- Whoops. I ate all of it by myself.
Stir well and bring to a boil UNCOVERED over medium high heat. DIRECTIONS Put the oil in a skillet and saute the onions& garlic until golden. Submit a Recipe Correction For Extra-Garlicky Rice, Make Garlic-Infused Butter and Crunchy Garlic Chips Melt a generous knob of butter (hey, butter is the star here, so no skimping!) in a saucepan and add thinly sliced garlic. As it bubbles and foams, the garlic infuses the butter with its flavor. How to make garlic rice method: Cook rice and separate the grains.
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