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Ginger Spiced Christmas Cookie Biscuits
Ginger Spiced Christmas Cookie Biscuits

Before you jump to Ginger Spiced Christmas Cookie Biscuits recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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We hope you got benefit from reading it, now let’s go back to ginger spiced christmas cookie biscuits recipe. To make ginger spiced christmas cookie biscuits you need 7 ingredients and 8 steps. Here is how you cook it.

  1. You need 350 grams plain flour
  2. You need 2 tsp ground ginger
  3. Use 1/2 tsp bicarbonate of soda
  4. Use 175 grams light brown sugar
  5. You need 100 grams butter
  6. Get 1 medium egg
  7. Take 4 tbsp golden syrup
  1. sift flour, ginger and bicarbonate into a bowl, add sugar and mix
  2. rub in butter until mix resembles breadcrumbs
  3. add egg and syrup then mix to form a dough
  4. roll out on a floured surface to 1cm deep and cut with cookie cutters or a tumbler
  5. place on greased baking sheet and refrigerate for 1 hour
  6. preheat oven to 170'C/gas mark 3
  7. bake for 10-15mins or until golden brown
  8. allow to cool slightly before enjoying!

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