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Walnut Cream Caramel Dessert
Walnut Cream Caramel Dessert

Before you jump to Walnut Cream Caramel Dessert recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Climb stairs. Instead of picking the elevator, ascend the stairs to your floor. While this will be tough to do if you live on or if your job is on a super high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is entirely do-able. Even if you do live or work on one of the top floors, you can still get off of the elevator first and climb up the stairs the rest of the way. Lots of people choose the easy elevator ride instead of making an effort on the stairs. Even just a sole flight of stairs, when travelled up or down a few times a day–can be a great improvement to your system.

There are plenty of things you can go after to become healthy. Not all of them require fancy gym memberships or restricted diets. It is the little things you choose each day that really help you with weight loss and getting healthy. Being intelligent about the selections you make each day is a start. Getting as much physical exercise as you possibly can is another factor. Remember: being healthy isn’t just about slimming down. It has more to do with making your body as powerful as it can be.

We hope you got benefit from reading it, now let’s go back to walnut cream caramel dessert recipe. To make walnut cream caramel dessert you only need 11 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Walnut Cream Caramel Dessert:
  1. You need 2 Cups Whipping Cream
  2. Use 1 Teaspoon Vanilla Essence
  3. Use 2 Creme Caramel Powder
  4. Provide 250 Millilitres Cream Thick
  5. Get 180 Grams Condensed Milk
  6. Provide 1 Cup Walnuts , ground
  7. Take 5 Tablespoons Nutella
  8. You need 1 Pineapple Canned
  9. Use 24 Biscuits Glucose
  10. Provide 5 Tablespoons Milk
  11. Provide Nuts Caramelized
Steps to make Walnut Cream Caramel Dessert:
  1. Beat whipping cream till soft peaks are formed.
  2. Add vanilla essence and Add caramel powder (do not use the caramel liquid but only the caramel powder from the pack) and beat again.
  3. Add thick cream, condensed milk and beat again.
  4. Add walnuts and nutella and beat till all the contents are fully blended well.
  5. Take the pineapple from tin and cut into small pieces. Pour the syrup in a bowl and mix 5 tbsps of milk in it. Dip the biscuits in the syrup-milk mixture and layer the pudding bowl.
  6. Layer the pudding bowl with the dipped biscuits. Add pineapple as the second layer Pour half of the pudding batter. Layer it with the dipped biscuits again Top the biscuits with pineapple chunks. Pour the remaining pudding batter over it.
  7. Refrigerate for a few hours for the pudding to set.
  8. Garnish with caramelized nuts before serving.

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