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Fluffy Doughnuts
Fluffy Doughnuts

Before you jump to Fluffy Doughnuts recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

The benefits of healthy eating are these days being given more attention than ever before and there are many reasons why this is so. There are a lot of diseases linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. Although we’re always being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. It is likely that a lot of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, however, to make several minor changes that can start to make a good impact on our day-to-day eating habits.

In order to see results, it is definitely not a requirement to drastically alter your eating habits. It’s not a bad idea if you want to make big changes, but the most important thing is to gradually switch to making healthier eating selections. Sooner or later, you will probably discover that you will eat more and more healthy food as your taste buds get used to the change. As you stick to your habit of eating healthier foods, you will discover that you no longer want to eat the old diet.

To sum up, it is not difficult to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to fluffy doughnuts recipe. To cook fluffy doughnuts you only need 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Fluffy Doughnuts:
  1. You need 5 cups all purpose flour
  2. You need 1 satchet dry yeast (10g)
  3. Prepare 1/2 tsp salt
  4. Use 3 Tbsp sugar
  5. Take 1 Tbsp vanilla essence
  6. Use 1 Tbsp orange zest
  7. Get 1 large egg
  8. Get 3 tablespoon butter
  9. Provide 1 cup milk
  10. Provide Oil for deep frying
  11. Take Frosting:
  12. Prepare 250 g icing sugar
  13. Provide 75 g melted butter
  14. Prepare 2-5 tbsp milk depending how thick you like your glaze
  15. Take Gel colour of your choice or no colouring up to you
Steps to make Fluffy Doughnuts:
  1. Mix flour and all the dry ingredients in a large bowl.
  2. Melt butter & mix in all wet ingredients. Make sure the milk is warm so as to activate the yeast.
  3. Knead the dough till non sticky. Knead knead knead, the secret to supper soft doughnuts is in the kneading.
  4. Leave covered in a container in a warm place till the dough has risen and doubled in size.
  5. Knead the dough a few minutes just to knock out the air bubbles.
  6. Roll out dough and shape using a cookie cutter then leave for about 15 min. (place the shaped doughnuts on parchment paper so it remains in shape once it has risen second time)
  7. Deep fry in hot oil (not too hot) till golden brown both sides then drain.
  8. Mix your frosting ingredients in a deep bowl.
  9. Deep your doughnut and coat each side and place on a wire rack to drain excess glaze.
  10. Serve and enjoy.

To make them even faster, you can make the dough the night before, cover and keep them in the fridge overnight. Carefully drop doughnuts into hot oil, only a few at a time. Whether you like your doughnuts baked or deep-fried, we've got a tempting range of these sweet, fluffy treats. Try filled jam doughnuts, iced rings and more. Drop the doughnuts one after the other in the glaze while still hot.

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