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Before you jump to Whole Wheat Walnut Brownie (without sugar) recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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Evidently, it’s not difficult to begin incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to whole wheat walnut brownie (without sugar) recipe. To cook whole wheat walnut brownie (without sugar) you only need 12 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Whole Wheat Walnut Brownie (without sugar):
- Get For Dry ingredients:
- Take 1 cup Whole wheat flour
- Use 1/2 teaspoon Baking powder
- Take 1/4 teaspoon Baking soda
- Take Pinch salt
- Provide 1/4 cup Cocoa powder
- You need 2 teaspoons Instant coffee powder
- Get For Wet ingredients:
- Prepare 1/4 cup Curd
- You need 1/4 cup jaggery
- Use 1/2 cup Oil
- Use 1/4 cup Chopped walnuts
Instructions to make Whole Wheat Walnut Brownie (without sugar):
- First of all to make the Brownie mix wheat flour, salt, cocoa powder, baking soda, baking powder and coffee powder and sieve well. In another bowl add oil, jaggery, curd and whisk well till well combined and in this add the dry ingredients mixture in parts. Mix well.
- Add chopped walnuts then pour the batter in a greased tin (or cake mould) and bake it till it is done.
- After baking the Brownie loaf, cool it down little bit in room temperature and cut in pieces and serve.
Use whole wheat flour to replace white flour; Use unsweetened applesauce to replace oil; Use an unrefined sweetener such as coconut or date sugar, or maple syrup. Can you make brownies without eggs or oil? Yes, you can make brownies without eggs or oil. This recipe is proof that it's possible to make a healthy, low-calorie, low-fat chewy. Don't let the bottom of the mixing bowl touch the water in the saucepan–if it down, remove a little water.
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