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Before you jump to Whole-wheat Banana walnut cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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We hope you got insight from reading it, now let’s go back to whole-wheat banana walnut cake recipe. To cook whole-wheat banana walnut cake you need 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Whole-wheat Banana walnut cake:
- Take 2 ripe bananas
- Use 3/4 cup powered sugar
- You need 1 and half cup whole-wheat flour
- Use Half cup butter
- You need 1 tsp baking powder
- You need 1 tsp baking soda
- Provide 1/4 cup walnuts
- Prepare 1 tsp vanilla essence
Instructions to make Whole-wheat Banana walnut cake:
- First take butter and powdered sugar. Beat it well until it becomes soft and fluffy.
- Take ripe banana and cut into small pieces. Take a grinder and grind it well. Make a puree. Now add banana puree to the butter sugar mix.
- Now add whole wheat flour,baking powder and baking soda. Mix it well then add milk and vanilla essence. Mix it well. Batter is ready. Take a cake Tin grease it well. Pour it in gresed tin. Now sprinkle walnut on batter.
- Keep this tin into preheated oven at 180 degree for about 30 minutes. Whole wheat banana cake is ready.
Faster No Knead Bread - So Easy ANYONE can make. Mix all dry ingredients flours, soda and cardamom powder in a bowl. Mash or blend bananas into smooth paste. Beat egg whites and mix it well with mashed banana, sugar, oil in a separate bowl. Mix the contents of dry ingredients bowl into wet ingredients bowl and gently fold (mix) until everything is properly mixed WHOLE WHEAT BANANA WALNUT CAKE Banana walnut cake is my favorite.
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