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Before you jump to Eggless Wheat Banana Walnut cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Choosing to eat healthily has incredible benefits and is becoming a more popular way of living. The overall economy is affected by the number of individuals who suffer from health problems such as high blood pressure, which is directly associated with poor eating habits. There are more and more efforts to try to get people to follow a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that a lot of people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can change their eating habits for the better by making a few modest changes.
The first change you need to make is to pay more attention to what you purchase when you go to the grocery as it is likely that you have the tendency to pick up many of the things without thinking. As an example, if you have cereal for breakfast, do you ever stop to see what the sugar and salt content is before buying? Consuming a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. If this is not to your liking on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.
As you can see, it’s not at all hard to start integrating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to eggless wheat banana walnut cake recipe. You can cook eggless wheat banana walnut cake using 11 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Eggless Wheat Banana Walnut cake:
- Take 1 cup wheat flour
- Provide 1/2 cup maida and 2 Tbsp for dusting the baking vessel
- Prepare 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Prepare 1/8 salt
- Take 1/4 cup walnuts coarsely ground and some for decoration on top
- Use 2 riped bananas made fine paste in mixer
- Prepare 1/2 cup sugar
- You need 2/3 cup butter/oil
- Provide 1/4 cup milk
- Provide 1 tsp vanilla essence
Instructions to make Eggless Wheat Banana Walnut cake:
- Take the baking vessel apply oil and maida and keep it ready.Preheat the cooker by adding salt and placing a stand on it.Remove the gasket and whistle.Preheat for about 10-15 minutes
- First take banana puree,to it add sugar and oil.Mix well till sugar dissolves completely.
- Now add dry ingredients wheat flour,maida,baking powder,baking soda,salt and sieve and mix slowly into the batter.Now add vanilla essence and walnuts.To adjust the consistency of the batter add milk little by little.Prepare a lump free batter for the cake.
- Transfer the cake batter into the baking vessel.Add walnuts to decorate on top.
- Bake the cake for 50-55 minutes.After 45 minutes,keep checking the cake with toothpick till it comes out clean.Eggless Wheat Banana Walnut cake is ready.
I am sharing with you this awesome Eggless Whole Wheat Banana Walnut Bread recipe that never fails. The name pretty much says it all. it is eggless; it has a slightly dense texture as I use whole wheat flour. But we totally love it this way. There's no guilt as there's NO Maida (all purpose flour) it has no refined sugar as I use jaggery powder for sweetener; it is ever acommodating with. Banana cakes take very well to the eggless version of cakes, primarily because they have a lot of body for required texture in them.
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