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Before you jump to Watermelon Lassi recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Deciding to eat healthily provides great benefits and is becoming a more popular way of living. Poor diet is a contributing factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. There are more and more campaigns to try to get people to lead a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, a lot of people believe that it takes a lot of work to eat healthily and that they will need to drastically alter their lifestyle. Contrary to that information, individuals can alter their eating habits for the better by implementing a couple of small changes.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery as you most likely buy a lot of items out of habit. For instance, has it crossed your mind to check how much sugar and salt are in your breakfast cereal? A good healthy alternative can be porridge oats which have been shown to be good for your heart and can give you good sustainable energy at the start of the day. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a positive change to your diet.
Obviously, it’s not at all hard to start incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to watermelon lassi recipe. You can have watermelon lassi using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Watermelon Lassi:
- Provide 1 1/2 cup watermelon ice cubes
- You need 1/2 cup thick curd
- Prepare 2 tbsp sugar powdered
- Prepare 1/4 tsp roasted cumin powder
- Use As needed pistachios to garnish
Instructions to make Watermelon Lassi:
- Firstly cut and deseed watermelon then freeze for 2-3 hrs to chilled or iced. because we are not using ice cubes.
- Whisk sugar into curd and then add cumin powder.
- Then pour into two glasses.
- Grind watermelon ice cubes along with little water or watermelon juice.
- Then gently pour on Curd into glasses.
- Garnish with chopped pistachios and mint leaves.
It is light, refreshing and a perfect drink for summer to keep yourself cool. Blend the watermelon pieces with sugar and ice cubes. Next add the fresh curds and pulse it for a few more seconds. Stir in the yogurt, sugar and lemon juice. Pour into cold classes, sprinkle some mint on top and serve at once.
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